Pepper’s new box

Look what Josh found when he opened up his new sneakers! Just kidding. I think Pepper waited like 5 seconds before she claimed this box as a bed.

Pork Chile Verde

This is one of my favorite dishes! It is warm and sunny, a perfect meal for a cold winter’s day. It is also a great meal if you are feeling under the weather or depressed because eating it just feels like home and happiness. I like to eat it alone as a stew but it is also great on a bed of Spanish rice.

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The St. Louis Renaissance Faire

In June I went to St. Louis to visit Josh. I took advantage of the fact that the flight is only 45 minutes long and left at the crack of dawn on Saturday morning, arriving in St. Louis by 8 or 9 am. Josh took me on a little tour, showed me his apartment and then we headed to the St. Louis Renaissance Faire.

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Arrabiatta Sauce

Arrabiatta sauce is a spicy marinara sauce. I first fell in love with Arrabiatta sauce at the Olive Garden when a bunch of my friends and I decided to order the never-ending pasta bowl. We all wanted to try more than one sauce/pasta/meat combination which is really hard because the portions are enormous! This recipe is from Rachel Ray’s first book Rachel Ray 30-Minute Meals.

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