Arrabiatta sauce is a spicy marinara sauce. I first fell in love with Arrabiatta sauce at the Olive Garden when a bunch of my friends and I decided to order the never-ending pasta bowl. We all wanted to try more than one sauce/pasta/meat combination which is really hard because the portions are enormous! This recipe is from Rachel Ray’s first book Rachel Ray 30-Minute Meals.
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Penne alla Vodka
I was looking for some new recipes to try out so I headed over to search through Rachel Ray’s recent recipes. I’m not really sure why this particular recipe called out to me, but it did and it was excellent. My friend Dorothy loves Penne alla Vodka so maybe I was thinking of her.